Fall Menu

Prepared for Colleen Bataille


  • Fried Chicken and Waffle Bites

    We pair crispy, well-seasoned pieces of fried chicken with our recipe for slightly sweet homemade waffles. We can also do pumpkin flavored waffles with this dish sure to be a fall favorite.

  • Mac 'n cheese bites

    Elevate your macaroni and cheese to a new level of decadence with three cheeses and macaroni with bacon bits. Served bite size.

  • Pulled Pork sliders

    Juicy pulled pork that has been slow cooked for hours then placed on a fresh mini roll, topped with our own house pineapple coleslaw and chipotle apricot bbq sauce.

  • Steak Bites on Crostini

    Steak bites with blue cheese and fig bourbon jam served on a toasted crostini - a fabulous appetizer.

  • Cranberry Fig Brie and Crostini

    Brie topped with cranberry and fig marmalade then baked till melted and served with crostini.

  • Fried ravioli on a skewer

    A tasty fried ravioli bite served on a skewer, with marinara dipping sauce.

  • Stuffed Mushrooms

    Baby Bella mushrooms stuffed with risotto, squash and mozzarella cheese.

  • Fruit Display

    An array of seasonal fruit displayed on a rustic wood platter.


  • Lasagna

    Butternut squash lasagna (vegetarian) or Sausage and Beef Lasagne

  • Eggplant Parmigiana

    Layers of seasoned eggplant slices, mozzarella cheese, and marinara sauce, topped with Parmesan and baked till melted and browned.

  • Meatloaf with Gravy

    Delicious homemade meatloaf topped with savory gravy.

  • Herb and citrus oven roasted chicken

    oven baked bone in chicken thighs or breasts seasoned and baked, garnished with slices of lemon, orange and rosemarry

  • Sherry Braised Short Rib

    Beef short ribs marinated in sherry, spices and slow cooked until juicy and tender.


  • Caesar Salad

    Hearts of romaine, shaved Parmesan cheese, & croutons served with our house made Caesar dressing.

  • Spinach and Strawberry Salad

    Young Baby spinach and strawberries with red onions tossed in a tangy lemon vinaigrette.

  • Mixed Greens Salad

    Mixed greens and seasonal vegetables with shaved Parmesan with your choice of dressing.

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