Its our favorite time of year! Let us Cater you during this holiday season!
Check out some popular menu items we put together for the holidays. Enjoy!
Entrées:
TURKEY (ALL-NATURAL FREE RANGE TURKEY)
Whole turkey, carved.
- Traditional
- Cajun
- Peppercorn
- Caribbean (allspice, ginger, mustard)
- Herbes de Provence (rosemary, thyme, sage, fennel)
HAM
- Honey baked
- Peach Honey Mustard
- Maple & brown Sugar
- Sweet Bourbon-Mustard glaze
Sides:
- Mashed Potatoes & Gravy (Traditional whipped Potatoes & home-made gravy made with turkey drippings)
- Potatoes Au Gratin (Scalloped Potatoes baked with cream, mixture of cheeses, chives)
- Stuffing (A classic thanksgiving dish with spicy sausage, cornbread, aromatic herbs & vegetables)
- Yams (Sweet & sour yams with pineapple, peppers, & onions)
- Green bean Casserole (creamy style green beans baked with a mixture of cheeses & topped with crunchy onions)
- Roasted Veggies (seasonal mix of baby carrots, squash, onions, green beans, snow peas, corn)
- 5 cheese Mac & Cheese (Traditional Mac & cheese made with a 5 cheese blend, cream, and baked to perfection.)
- Caramelized Brussels Sprouts (Brussels Sprouts caramelized with balsamic vinegar, pancetta & Shallots)
- Roasted Broccoli & Cheddar ( Broccoli oven roasted and then finished with cream & sharp cheddar cheese)
Desserts:
- Pumpkin Pie (11” home-made from fresh pumpkins) $20 each
- Apple Pie(11” Apple pie made from scratch) $20 each
- Salted Caramel Apple Pie è(11” Apple pie glazed in a sweet & sticky homemade caramel sauce & sprinkled with crushed sea salt) $20 each
If you had something in mind that you don’t see here, please contact us at 1-800-232-4319 or jpbruno@wecatersd.com and we will have our chef contact you so we get it just right.
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